Cola-Braised Pork Stew Recipe

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Cola-Braised Pork Stew
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Ingredients:

Directions:

  1. Heat oil in large pot over high heat. Add half of pork; sauté until brown on all sides, about 8 minutes. Transfer pork to bowl. Repeat with remaining pork. Return pork to pot. Turn off heat and pour cola slowly into pot. Bring to boil. Reduce heat to medium-low, cover, and simmer 30 minutes. Add garlic, soy sauce, ginger, and half of green onions. Cover and simmer until pork is tender, about 50 minutes longer. Uncover and simmer until sauce is slightly thickened, about 10 minutes. Season stew with salt and pepper. Transfer to bowl; sprinkle with remaining green onions.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 587.41 Kcal (2459 kJ)
Calories from fat 276.17 Kcal
% Daily Value*
Total Fat 30.69g 47%
Cholesterol 201.81mg 67%
Sodium 892.14mg 37%
Potassium 1044.87mg 22%
Total Carbs 16.51g 6%
Sugars 14.02g 56%
Dietary Fiber 0.35g 1%
Protein 65.34g 131%
Vitamin C 1.9mg 3%
Iron 2.7mg 15%
Calcium 31.2mg 3%
Amount Per 100 g
Calories 155.87 Kcal (653 kJ)
Calories from fat 73.28 Kcal
% Daily Value*
Total Fat 8.14g 47%
Cholesterol 53.55mg 67%
Sodium 236.74mg 37%
Potassium 277.26mg 22%
Total Carbs 4.38g 6%
Sugars 3.72g 56%
Dietary Fiber 0.09g 1%
Protein 17.34g 131%
Vitamin C 0.5mg 3%
Iron 0.7mg 15%
Calcium 8.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.2
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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