Coffee Crunch Cookies Recipe

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Coffee Crunch Cookies
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Ingredients:

  • 1 1/2 cups unbleached flour
  • 1/2 tsp salt
  • 1/2 cup sugar
  • 1/4 cup brown sugar , firmly packed
  • 3/4 cup butter
  • 2 tbsp hot water
  • 1 egg
  • 1 1/2 cups flaked coconut

Directions:

  1. Whisk flour, baking powder, and salt in a medium bowl; set aside.
  2. In a mixing bowl, cream together the sugars and butter.
  3. Dissolve coffee granules or powder in hot water; blend coffee into creamed mixture
  4. Add egg, mix until combined.
  5. Stir in coconut and sifted dry ingredients, until just mixed.
  6. Drop dough but rounded teaspoonfuls onto lightly greased baking sheets.
  7. Bake at 350° for 10 to 12 minutes.
  8. Makes about 3 1/2 dozen coffee cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3.64 Kcal (15 kJ)
Calories from fat 2.01 Kcal
% Daily Value*
Total Fat 0.22g 0%
Cholesterol 0.65mg 0%
Sodium 1.6mg 0%
Potassium 1.81mg 0%
Total Carbs 0.38g 0%
Sugars 0.14g 1%
Dietary Fiber 0.01g 0%
Protein 0.04g 0%
Calcium 0.5mg 0%
Amount Per 100 g
Calories 435.93 Kcal (1825 kJ)
Calories from fat 241.29 Kcal
% Daily Value*
Total Fat 26.81g 0%
Cholesterol 78.38mg 0%
Sodium 191.57mg 0%
Potassium 217.24mg 0%
Total Carbs 46.02g 0%
Sugars 16.59g 1%
Dietary Fiber 1.7g 0%
Protein 4.49g 0%
Vitamin A 0.3mg 0%
Iron 2mg 0%
Calcium 56.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free

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