Coeur à La Crème Fraîche Recipe

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Coeur à La Crème Fraîche
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Ingredients:

  • 1/2 cup sour cream
  • 1/2 cup heavy cream
  • 1 cup sugar
  • 2 tbsp pear william brandy

Directions:

  1. Combine the cottage cheese, cream cheese, and sour cream. Beat with an electric mixer until smooth. Add the powdered sugar. Add the vanilla bean. Whip the cream and fold it into the cheese mixture.
  2. Line a 3-cup heart mold with cheesecloth, letting the cloth hang over the edges. Spoon the mixture into the lined mold; fold the cheesecloth over the top and put the mold on a tray in the refrigerator overnight.
  3. To make the strawberry sauce, mash the strawberries. Add the sugar. Cook on low heat until soft. Press through a fine sieve, add brandy, and chill.
  4. To serve, unfold cheesecloth and invert mold on a serving plate. Remove cheesecloth. Drizzle Somebody's Mother's Caramel Sauce generously over the top and garnish with strawberries. Serve with strawberry sauce and scones.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 393.14 Kcal (1646 kJ)
Calories from fat 201.81 Kcal
% Daily Value*
Total Fat 22.42g 34%
Cholesterol 71.63mg 24%
Sodium 382.91mg 16%
Potassium 418.73mg 9%
Total Carbs 38.67g 13%
Sugars 31.12g 124%
Dietary Fiber 2.38g 10%
Protein 10.99g 22%
Vitamin C 70.5mg 118%
Calcium 139.2mg 14%
Amount Per 100 g
Calories 146.06 Kcal (612 kJ)
Calories from fat 74.98 Kcal
% Daily Value*
Total Fat 8.33g 34%
Cholesterol 26.61mg 24%
Sodium 142.26mg 16%
Potassium 155.57mg 9%
Total Carbs 14.37g 13%
Sugars 11.56g 124%
Dietary Fiber 0.88g 10%
Protein 4.08g 22%
Vitamin C 26.2mg 118%
Calcium 51.7mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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