Coconut Pineapple Pops Recipe

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Coconut Pineapple Pops
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Ingredients:

Directions:

  1. In a blender, combine milk,pineapple, pineapple juice, and extract. Cover and blend until smooth.
  2. Pour into a bowl, and whisk in the pudding mix for 2 minutes.
  3. Pour 1/4 cup into each cup or mol;d, and insert popsicle sticks.
  4. Freeze until firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 98.67 Kcal (413 kJ)
Calories from fat 12.91 Kcal
% Daily Value*
Total Fat 1.43g 2%
Cholesterol 3.05mg 1%
Sodium 111.46mg 5%
Potassium 134.63mg 3%
Total Carbs 19.49g 6%
Sugars 15.49g 62%
Dietary Fiber 0.05g 0%
Protein 1.88g 4%
Vitamin C 16.9mg 28%
Iron 1.3mg 7%
Calcium 79.3mg 8%
Amount Per 100 g
Calories 45.15 Kcal (189 kJ)
Calories from fat 5.91 Kcal
% Daily Value*
Total Fat 0.66g 2%
Cholesterol 1.4mg 1%
Sodium 51.01mg 5%
Potassium 61.61mg 3%
Total Carbs 8.92g 6%
Sugars 7.09g 62%
Dietary Fiber 0.02g 0%
Protein 0.86g 4%
Vitamin C 7.7mg 28%
Iron 0.6mg 7%
Calcium 36.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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