Coconut Crescent Bars Recipe

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Coconut Crescent Bars
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Ingredients
7
Count
Nutrition
250
Calories
Total time
15
Minutes
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Ingredients:

  • 1 cup. flour
  • 2 cup. coconut
  • 1 1/2 cup. packed brown sugar
  • 1/2 cup. margarine
  • 2 cans refrigeated crescent rolls

Directions:

  1. Preheat oven to 400°F
  2. In medium size bowl combine Flour, coconut, brown sugar and pecans.
  3. Cut in margarine until mixture resembles course crumbs.
  4. Set aside.
  5. Unroll dough and cover bottom of an ungreased 13 X 9 baking pan.
  6. Press seams together to make a solid piece of dough.
  7. Pour sweetened condensed milk all over the dough to about 1/2 inch from side.
  8. Sprinkle coconut mixture over sweetened condensed milk and press down lightly.
  9. Bake 12 to 15 minutes or until golden brown.
  10. Cool and cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 249.52 Kcal (1045 kJ)
Calories from fat 139.12 Kcal
% Daily Value*
Total Fat 15.46g 24%
Cholesterol 3.21mg 1%
Sodium 156.38mg 7%
Potassium 131.96mg 3%
Total Carbs 27.22g 9%
Sugars 19.23g 77%
Dietary Fiber 2.18g 9%
Protein 2.73g 5%
Vitamin C 0.6mg 1%
Iron 1mg 5%
Calcium 64.9mg 6%
Amount Per 100 g
Calories 459.42 Kcal (1923 kJ)
Calories from fat 256.15 Kcal
% Daily Value*
Total Fat 28.46g 24%
Cholesterol 5.92mg 1%
Sodium 287.93mg 7%
Potassium 242.96mg 3%
Total Carbs 50.11g 9%
Sugars 35.42g 77%
Dietary Fiber 4.01g 9%
Protein 5.03g 5%
Vitamin C 1.1mg 1%
Vitamin A 0.1mg 2%
Iron 1.8mg 5%
Calcium 119.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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