Coconut Basmati Rice Recipe

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Coconut Basmati Rice
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Ingredients:

  • 1 1/3 cups water
  • 1/4 tsp turmeric
  • 1/4 tsp salt
  • 2 pinches cinnamon , don'tsp over do

Directions:

  1. Bring water to a boil, lower heat.
  2. Stir in all other ingredients, return to a boil.
  3. Lower heat and simmer covered for 15 minutes. Turn off heat. Don't lift cover. Let sit covered for at least another 15 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 346 Kcal (1449 kJ)
Calories from fat 140.49 Kcal
% Daily Value*
Total Fat 15.61g 24%
Sodium 302.94mg 13%
Potassium 206.21mg 4%
Total Carbs 51.1g 17%
Sugars 1.81g 7%
Dietary Fiber 2.44g 10%
Protein 4.77g 10%
Vitamin C 1.9mg 3%
Iron 48.6mg 270%
Calcium 26mg 3%
Amount Per 100 g
Calories 102.69 Kcal (430 kJ)
Calories from fat 41.7 Kcal
% Daily Value*
Total Fat 4.63g 24%
Sodium 89.91mg 13%
Potassium 61.2mg 4%
Total Carbs 15.17g 17%
Sugars 0.54g 7%
Dietary Fiber 0.72g 10%
Protein 1.42g 10%
Vitamin C 0.6mg 3%
Iron 14.4mg 270%
Calcium 7.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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