Slow Roasted Pork with Coconut Curry Sauce, Corn Tortillas, Fresh Tomato Salsa over Basmati Rice Recipe

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Slow Roasted Pork with Coconut Curry Sauce, Corn Tortillas, Fresh Tomato Salsa over Basmati Rice
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Ingredients
27
Count
Nutrition
1830
Calories
Total time
705
Minutes
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Ingredients:

Directions:

  1. For the pork: Preheat the oven to 350 degrees F. Rub the spices into the pork and roast for about 8 hours. Let cool. Pull apart and discard any fat. Put the pork pieces in a large pot and add the coconut milk.
  2. Meanwhile, for the curry sauce: Saute the curry paste, ginger, garlic, and black beans in sesame oil until fragrant, 3 to 4 minutes. Add this mixture to the pot with the pork and coconut milk. Add the lime leaves. Braise on low heat for 1 to 2 hours.
  3. For the rice: Blend the cilantro, jalapeno, garlic, and 1 cup of water. Put this mixture in a pot on the stove. Add the basmati rice. Add 2 1/2 cups water. Bring to a boil, and then simmer, covered, until the rice absorbs the liquid, 20 to 25 minutes. When done, add the butter and salt and pepper, to taste.
  4. For the salsa: Roast the jalapeno and poblano peppers, peel, and remove the seeds. Toast the cumin seeds and then grind. Dice the tomatoes and red onion and mix together in a bowl with the other salsa ingredients.
  5. Heat the corn tortillas on a griddle. Plate the rice, put the pork with sauce on top, and finish with salsa and tortillas.
  6. This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1830.25 Kcal (7663 kJ)
Calories from fat 1423.3 Kcal
% Daily Value*
Total Fat 158.14g 243%
Cholesterol 63.82mg 21%
Sodium 563.9mg 23%
Potassium 1668.75mg 36%
Total Carbs 99.65g 33%
Sugars 16.3g 65%
Dietary Fiber 16.27g 65%
Protein 27.01g 54%
Vitamin C 65.9mg 110%
Vitamin A 0.7mg 24%
Iron 64mg 356%
Calcium 138.7mg 14%
Amount Per 100 g
Calories 220.62 Kcal (924 kJ)
Calories from fat 171.57 Kcal
% Daily Value*
Total Fat 19.06g 243%
Cholesterol 7.69mg 21%
Sodium 67.97mg 23%
Potassium 201.16mg 36%
Total Carbs 12.01g 33%
Sugars 1.97g 65%
Dietary Fiber 1.96g 65%
Protein 3.26g 54%
Vitamin C 7.9mg 110%
Vitamin A 0.1mg 24%
Iron 7.7mg 356%
Calcium 16.7mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 49
    Points
  • 53
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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