Directions:
- In a saute pan, saute onions and garlic in butter until soft; add next 8 ingredients.
- Bring to a boil, stirring for 2 minutes.
- Transfer to a serving dish.
- Prepare Kittencal's Spicy Glazed Mini Garlic Cocktail Meatballs and shape into tiny balls.
- Brown in 2-3 tbsp oil.
- Insert a wooden toothpick in each meatball.
- Place on a platter.
- Serve with prepared BBQ dip.
- Note BBQ dip may be doubled if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 71.19 Kcal (298 kJ) | ||
| Calories from fat | 43.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.8g | 7% | |
|---|---|---|---|
| Cholesterol | 11.45mg | 4% | |
| Sodium | 331.79mg | 14% | |
| Potassium | 105.36mg | 2% | |
| Total Carbs | 6.05g | 2% | |
| Sugars | 2.73g | 11% | |
| Dietary Fiber | 1.58g | 6% | |
| Protein | 0.9g | 2% | |
| Vitamin C | 4.4mg | 7% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.4mg | 2% | |
| Calcium | 15.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 169.44 Kcal (709 kJ) | ||
| Calories from fat | 102.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.43g | 7% | |
|---|---|---|---|
| Cholesterol | 27.25mg | 4% | |
| Sodium | 789.72mg | 14% | |
| Potassium | 250.78mg | 2% | |
| Total Carbs | 14.4g | 2% | |
| Sugars | 6.49g | 11% | |
| Dietary Fiber | 3.77g | 6% | |
| Protein | 2.14g | 2% | |
| Vitamin C | 10.6mg | 7% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1mg | 2% | |
| Calcium | 36.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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