Country Baked Noodles Recipe

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Country Baked Noodles
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  1. Preheat oven to 350 degrees Fahrenheit.
  2. Cook egg noodles according to package directions (for fine noodles, boil 3-4 minutes) and drain.
  3. Mix all ingredients together except for paprika.
  4. Pour mixture in 2 quart casserole dish lightly sprayed with cooking oil.
  5. Bake, uncovered, for 25-30 minutes and sprinkle with paprika before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 341.8 Kcal (1431 kJ)
Calories from fat 69.86 Kcal
% Daily Value*
Total Fat 7.76g 12%
Cholesterol 60.48mg 20%
Sodium 581.73mg 24%
Potassium 437.61mg 9%
Total Carbs 49.83g 17%
Sugars 7.61g 30%
Dietary Fiber 2.68g 11%
Protein 17.3g 35%
Vitamin C 1.9mg 3%
Iron 2.9mg 16%
Calcium 189.8mg 19%
Amount Per 100 g
Calories 174.32 Kcal (730 kJ)
Calories from fat 35.63 Kcal
% Daily Value*
Total Fat 3.96g 12%
Cholesterol 30.85mg 20%
Sodium 296.69mg 24%
Potassium 223.19mg 9%
Total Carbs 25.41g 17%
Sugars 3.88g 30%
Dietary Fiber 1.37g 11%
Protein 8.82g 35%
Vitamin C 1mg 3%
Iron 1.5mg 16%
Calcium 96.8mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
  • 9

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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