Clam Dip with Bacon Recipe

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Clam Dip with Bacon
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Ingredients:

Directions:

  1. Combine all ingredients in a medium bowl, stirring with a whisk; cover and chill at least 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 28.7 Kcal (120 kJ)
Calories from fat 12.88 Kcal
% Daily Value*
Total Fat 1.43g 2%
Cholesterol 5.3mg 2%
Sodium 111.9mg 5%
Potassium 54.25mg 1%
Total Carbs 2.79g 1%
Sugars 1.22g 5%
Dietary Fiber 0.25g 1%
Protein 1.4g 3%
Vitamin C 2.4mg 4%
Iron 0.2mg 1%
Calcium 15.4mg 2%
Amount Per 100 g
Calories 106.75 Kcal (447 kJ)
Calories from fat 47.91 Kcal
% Daily Value*
Total Fat 5.32g 2%
Cholesterol 19.7mg 2%
Sodium 416.29mg 5%
Potassium 201.8mg 1%
Total Carbs 10.39g 1%
Sugars 4.54g 5%
Dietary Fiber 0.92g 1%
Protein 5.22g 3%
Vitamin C 9.1mg 4%
Iron 0.6mg 1%
Calcium 57.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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