Cj's Special Macaroni and Cheese Recipe

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Cj's Special Macaroni and Cheese
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Ingredients:

Directions:

  1. Preheat oven to 400°F.
  2. In a large non stick pot, cook and drain macaroni according to package directions; set aside.
  3. In the same pot melt butter. Add flour, stir until well blended.
  4. Pour one cup milk in gradually; stirring constantly.Bring to boiling point.
  5. Reduce heat to low.
  6. Add shredded cheddar and cubed Velveeta a little at a time, simmer until cheese melts into a creamy sauce. (If necessary slowly add up to the other half cup milk to keep cheese sauce thin enough to stir effectively).
  7. Turn off flame. Add macaroni to the saucepan and toss to coat with the cheese sauce.
  8. Transfer macaroni to a buttered baking dish, cover with tinfoil(spray tinfoil with baking spray so it does not stick).
  9. Bake 30 minutes until the top is golden brown.
  10. Top with 4 oz sharp cheddar and allow to melt before serving. (Optional).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 264.9 Kcal (1109 kJ)
Calories from fat 148.55 Kcal
% Daily Value*
Total Fat 16.51g 25%
Cholesterol 35.86mg 12%
Sodium 1160.63mg 48%
Potassium 162.6mg 3%
Total Carbs 11.55g 4%
Sugars 6.36g 25%
Dietary Fiber 0.36g 1%
Protein 18.07g 36%
Vitamin C 0.8mg 1%
Vitamin A 0.8mg 25%
Iron 4.2mg 23%
Calcium 493.2mg 49%
Amount Per 100 g
Calories 157.34 Kcal (659 kJ)
Calories from fat 88.23 Kcal
% Daily Value*
Total Fat 9.8g 25%
Cholesterol 21.3mg 12%
Sodium 689.36mg 48%
Potassium 96.57mg 3%
Total Carbs 6.86g 4%
Sugars 3.77g 25%
Dietary Fiber 0.21g 1%
Protein 10.73g 36%
Vitamin C 0.5mg 1%
Vitamin A 0.4mg 25%
Iron 2.5mg 23%
Calcium 292.9mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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