Citrus-Marinated Mushrooms Recipe

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Citrus-Marinated Mushrooms
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Ingredients:

Directions:

  1. Combine first 7 ingredients in a small saucepan. Bring to a boil; cook 1 minute or until sugar dissolves. Remove from heat; stir in orange rind, oils, and lime rind. Combine vinegar mixture and mushrooms in a large bowl; toss well to combine. Cover; refrigerate overnight. Add parsley; toss to combine.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 42.46 Kcal (178 kJ)
Calories from fat 7.04 Kcal
% Daily Value*
Total Fat 0.78g 1%
Sodium 190.98mg 8%
Potassium 268.64mg 6%
Total Carbs 6.56g 2%
Sugars 4.39g 18%
Dietary Fiber 0.89g 4%
Protein 2.57g 5%
Vitamin C 6.3mg 11%
Iron 0.9mg 5%
Calcium 9.3mg 1%
Amount Per 100 g
Calories 40.47 Kcal (169 kJ)
Calories from fat 6.71 Kcal
% Daily Value*
Total Fat 0.75g 1%
Sodium 182.01mg 8%
Potassium 256.02mg 6%
Total Carbs 6.25g 2%
Sugars 4.19g 18%
Dietary Fiber 0.85g 4%
Protein 2.45g 5%
Vitamin C 6mg 11%
Iron 0.9mg 5%
Calcium 8.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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