Cinnamon Crescent Rolls Recipe

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Cinnamon Crescent Rolls
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Ingredients:

  • 2 packages (1/4 oz each) active dry yeast
  • 2 tbsp sugar
  • 1 tsp salt
  • 1 can (12 oz) evaporated milk
  • 1/2 cup shortening
  • 1/4 cup water
  • filling:
  • 1/2 cup sugar
  • 1-1/2 tsp ground cinnamon
  • glaze:
  • 2 cups confectioners' sugar
  • 3 to 4 tbsp milk
  • 2 tbsp sugar

Directions:

  1. In a large bowl, combine 3 cups flour, yeast, sugar and salt. In a large saucepan, heat the butter, milk, shortening and water to 120°-130°. Add to dry ingredients; beat just until moistened. Add egg yolks; beat until smooth. Stir in enough remaining flour to form a soft dough (dough will be sticky).
  2. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour. In a small bowl, combine sugar and cinnamon; set aside.
  3. Punch dough down. Turn onto a lightly floured surface; knead about six times. Divide dough into four portions. Roll out one portion into a 12-in. circle; spread with 2 tablespoons butter and sprinkle with 2 tablespoons cinnamon-sugar. Cut into 12 wedges. Roll up each from the wide end and place point side down 3 in. apart on ungreased baking sheets. Curve ends to form crescents.
  4. Repeat with remaining dough, butter and cinnamon-sugar. Cover and let rise until doubled, about 45 minutes.
  5. Bake at 350° for 15-20 minutes or until lightly browned. Remove to wire racks. Combine the confectioners' sugar, milk and vanilla; drizzle over warm rolls. Combine sugar and cinnamon; sprinkle over rolls. Yield: 4 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 381.38 Kcal (1597 kJ)
Calories from fat 74.69 Kcal
% Daily Value*
Total Fat 8.3g 13%
Cholesterol 25.68mg 9%
Sodium 55.07mg 2%
Potassium 21.34mg 0%
Total Carbs 68.46g 23%
Sugars 11.61g 46%
Dietary Fiber 0.38g 2%
Protein 5.65g 11%
Vitamin A 0.1mg 2%
Iron 0.1mg 0%
Calcium 8mg 1%
Amount Per 100 g
Calories 289.31 Kcal (1211 kJ)
Calories from fat 56.66 Kcal
% Daily Value*
Total Fat 6.3g 13%
Cholesterol 19.48mg 9%
Sodium 41.78mg 2%
Potassium 16.19mg 0%
Total Carbs 51.93g 23%
Sugars 8.81g 46%
Dietary Fiber 0.29g 2%
Protein 4.28g 11%
Vitamin A 0.1mg 2%
Iron 0.1mg 0%
Calcium 6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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