9 homemade crescent rolls Recipes

active dry yeast, warm water, melted butter, sugar, eggs, salt, flour

active dry yeast, warm water (110o to 115o), butter, melted, sugar, eggs, salt, king arthur unbleached all-purpose flour

active dry yeast, warm water (105o to 115o), all-purpose baking mix, sugar, all-purpose flour

ground beef (or 2 cups shredded cooked chicken), chopped green chilies, taco seasoning (or homemade ), water, shredded cheddar cheese (or taco blend), crushed tortilla chips, refrigerated crescent dinner rolls, bell pepper, salsa, fresh squeezed lime juice, chopped fresh cilantro, shredded lettuce, tomato, chopped, chopped red onion, sliced black olives, sour cream

cooked chicken, chopped, progresso parmesan flavored breadcrumbs, cashews, coarsely chopped, sweet and sour sauce (homemade or purchased), pillsbury refrigerated crescent dinner rolls, egg, sweet and sour sauce

ground beef, taco seasoning (or homemade is fine ), chili powder, sliced stewed tomatoes, drained, crescent rolls, shredded mozzarella cheese, shredded colby cheese (cheddar is fine too)

active dry yeast, warm water (105-115), baking mix, sugar, all-purpose flour