Cinnamon Cream Hot Cocoa Recipe

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Cinnamon Cream Hot Cocoa
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Ingredients:

  • 3 cups skim milk
  • 2 (3-inch) sticks cinnamon
  • 3 tbsp sugar
  • 1 1/2 tsp vanilla extract
  • cinnamon sticks (optional)

Directions:

  1. Place milk and 2 cinnamon sticks in a medium saucepan. Bring to a boil over medium heat, stirring occasionally. Remove from heat, and let cool 10 minutes. Remove and discard cinnamon sticks.
  2. Combine cocoa and sugar; stir well. Add to milk mixture, and stir well. Stir in marshmallow cream. Cook over medium heat, stirring constantly with a wire whisk, until thoroughly heated. Remove from heat; stir in flavorings. Pour into individual mugs. Garnish with cinnamon sticks, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 169.07 Kcal (708 kJ)
Calories from fat 6.77 Kcal
% Daily Value*
Total Fat 0.75g 1%
Cholesterol 3.71mg 1%
Sodium 113.34mg 5%
Potassium 392.86mg 8%
Total Carbs 34.01g 11%
Sugars 24.63g 99%
Dietary Fiber 1.77g 7%
Protein 6.83g 14%
Vitamin C 1.9mg 3%
Iron 0.8mg 4%
Calcium 385.6mg 39%
Amount Per 100 g
Calories 77.39 Kcal (324 kJ)
Calories from fat 3.1 Kcal
% Daily Value*
Total Fat 0.34g 1%
Cholesterol 1.7mg 1%
Sodium 51.88mg 5%
Potassium 179.82mg 8%
Total Carbs 15.57g 11%
Sugars 11.27g 99%
Dietary Fiber 0.81g 7%
Protein 3.13g 14%
Vitamin C 0.8mg 3%
Iron 0.3mg 4%
Calcium 176.5mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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