Cilantro Rice Salad Recipe

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Cilantro Rice Salad
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Ingredients:

Directions:

  1. Whisk lime juice, oil, zest and spices together.
  2. Pour over cooled rice.
  3. Toss with chopped vegetables and cilantro.
  4. Chill and serve.
  5. Adjust seasoning just before serving with a squeeze of fresh lime wedges.
  6. This is a good side dish with grilled foods.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 206.59 Kcal (865 kJ)
Calories from fat 122.99 Kcal
% Daily Value*
Total Fat 13.67g 21%
Sodium 148.26mg 6%
Potassium 100.7mg 2%
Total Carbs 19.36g 6%
Sugars 1.46g 6%
Dietary Fiber 0.55g 2%
Protein 2.02g 4%
Vitamin C 28.4mg 47%
Vitamin A 0.6mg 20%
Iron 10.8mg 60%
Calcium 13.1mg 1%
Amount Per 100 g
Calories 157.14 Kcal (658 kJ)
Calories from fat 93.56 Kcal
% Daily Value*
Total Fat 10.4g 21%
Sodium 112.78mg 6%
Potassium 76.6mg 2%
Total Carbs 14.72g 6%
Sugars 1.11g 6%
Dietary Fiber 0.42g 2%
Protein 1.54g 4%
Vitamin C 21.6mg 47%
Vitamin A 0.4mg 20%
Iron 8.2mg 60%
Calcium 9.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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