Christmas Morning Sausage Ring Recipe

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Christmas Morning Sausage Ring
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Ingredients
6
Count
Nutrition
591
Calories
Total time
65
Minutes
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Ingredients:

  • 2 lbs sausage
  • 1 1/2 cups crackers, crushed
  • 1/2 cup milk
  • 1/4 cup onion
  • 1 cup apple

Directions:

  1. Preheat oven to 325F and grease a ring mold.
  2. In a bowl, combine sausage, crushed crackers, 2 eggs, milk, finely chopped onion and finely chopped apple; mix well.
  3. Place into a greased ring mold and unmold onto a baking sheet.
  4. Bake for 1 hour.
  5. Move to a warm serving plate.
  6. Scramble remaining 6 eggs in a skillet and spoon into the center of cooked sausage ring.
  7. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 590.53 Kcal (2472 kJ)
Calories from fat 400.61 Kcal
% Daily Value*
Total Fat 44.51g 68%
Cholesterol 300.04mg 100%
Sodium 843.67mg 35%
Potassium 176.51mg 4%
Total Carbs 22.44g 7%
Sugars 3.66g 15%
Dietary Fiber 1.06g 4%
Protein 25.18g 50%
Vitamin C 1.1mg 2%
Iron 8.8mg 49%
Calcium 57.2mg 6%
Amount Per 100 g
Calories 274.82 Kcal (1151 kJ)
Calories from fat 186.44 Kcal
% Daily Value*
Total Fat 20.72g 68%
Cholesterol 139.63mg 100%
Sodium 392.63mg 35%
Potassium 82.14mg 4%
Total Carbs 10.44g 7%
Sugars 1.7g 15%
Dietary Fiber 0.49g 4%
Protein 11.72g 50%
Vitamin C 0.5mg 2%
Iron 4.1mg 49%
Calcium 26.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.3
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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