Directions:
- Finely chop onion, celery and green pepper. Brown hamburger and add chopped vegetables and sauté. Add salt and pepper. Mix soups, milk and mayonnaise and add to cooked meat and vegetables. Pour into a 9 x 12 greased and add the chow mein noodles mixing till combined. Top with Cashews.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 639.21 Kcal (2676 kJ) | ||
| Calories from fat | 335.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.23g | 57% | |
|---|---|---|---|
| Cholesterol | 33.26mg | 11% | |
| Sodium | 1667.53mg | 69% | |
| Potassium | 513.23mg | 11% | |
| Total Carbs | 57.8g | 19% | |
| Sugars | 9.21g | 37% | |
| Dietary Fiber | 3.38g | 14% | |
| Protein | 21.31g | 43% | |
| Vitamin C | 5.6mg | 9% | |
| Iron | 5.8mg | 32% | |
| Calcium | 166.6mg | 17% | |
| Amount Per 100 g | |||
| Calories | 222 Kcal (929 kJ) | ||
| Calories from fat | 116.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.93g | 57% | |
|---|---|---|---|
| Cholesterol | 11.55mg | 11% | |
| Sodium | 579.13mg | 69% | |
| Potassium | 178.24mg | 11% | |
| Total Carbs | 20.07g | 19% | |
| Sugars | 3.2g | 37% | |
| Dietary Fiber | 1.17g | 14% | |
| Protein | 7.4g | 43% | |
| Vitamin C | 1.9mg | 9% | |
| Iron | 2mg | 32% | |
| Calcium | 57.9mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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