Chopped Turkey Salad with Cranberry Vinaigrette Recipe

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Chopped Turkey Salad with Cranberry Vinaigrette
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Ingredients:

Directions:

  1. Place lettuce on large serving platter or individual salad plates; arrange next 6 ingredients on top. Drizzle with Cranberry Vinaigrette.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1620.94 Kcal (6787 kJ)
Calories from fat 1042.08 Kcal
% Daily Value*
Total Fat 115.79g 178%
Cholesterol 1266.68mg 422%
Sodium 1914.09mg 80%
Potassium 3590.79mg 76%
Total Carbs 48.54g 16%
Sugars 11.43g 46%
Dietary Fiber 31.67g 127%
Protein 108.41g 217%
Vitamin C 48.8mg 81%
Vitamin A 11.3mg 378%
Iron 16.9mg 94%
Calcium 916.5mg 92%
Amount Per 100 g
Calories 128.17 Kcal (537 kJ)
Calories from fat 82.4 Kcal
% Daily Value*
Total Fat 9.16g 178%
Cholesterol 100.16mg 422%
Sodium 151.35mg 80%
Potassium 283.92mg 76%
Total Carbs 3.84g 16%
Sugars 0.9g 46%
Dietary Fiber 2.5g 127%
Protein 8.57g 217%
Vitamin C 3.9mg 81%
Vitamin A 0.9mg 378%
Iron 1.3mg 94%
Calcium 72.5mg 92%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41.3
    Points
  • 42
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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