Chocolava Cookies Recipe

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Chocolava Cookies
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  • 1 1/3 cups all-purpose flour
  • 1/3 cup packed brown sugar
  • 1/2 cup cocoa powder
  • 1/4 tsp salt
  • 1/4 cup trans fat-free margarine or 1/4 cup butter, softened
  • confectioners' sugar, for rolling


  1. Preheat oven to 350°F.
  2. Combine flour, granulated sugar, brown sugar, cocoa, baking powder and salt, breaking up any lumps of brown sugar.
  3. Stir in margarine until mixture is well combined and crumbly. (This part can be done in a food processor.)
  4. Add egg whites and vanilla extract.
  5. Stir by hand just until dough comes together.
  6. Place a few heaping spoonfuls of confectioners' sugar into shallow dish.
  7. Roll dough into 11/2 balls, and then roll balls in sugar to coat.
  8. Place 2 apart on baking sheet coated with cooking spray.
  9. Bake 12 to 14 minutes, until just set around edges but still soft in the middle.
  10. Transfer to rack to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1097.15 Kcal (4594 kJ)
Calories from fat 28.78 Kcal
% Daily Value*
Total Fat 3.2g 5%
Sodium 686.24mg 29%
Potassium 896.72mg 19%
Total Carbs 250.38g 83%
Sugars 175.02g 700%
Dietary Fiber 4.91g 20%
Protein 17.9g 36%
Iron 2mg 11%
Calcium 234.4mg 23%
Amount Per 100 g
Calories 329.05 Kcal (1378 kJ)
Calories from fat 8.63 Kcal
% Daily Value*
Total Fat 0.96g 5%
Sodium 205.81mg 29%
Potassium 268.94mg 19%
Total Carbs 75.09g 83%
Sugars 52.49g 700%
Dietary Fiber 1.47g 20%
Protein 5.37g 36%
Iron 0.6mg 11%
Calcium 70.3mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.4
  • 29

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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