Directions:
- Heat oven to 350°F.
- Stir together 3/4 cup of granulated sugar, flour 1/4 cup cocoa, baking power and salt.
- Stir in milk, butter and vanilla; beat until smooth.
- Pour batter into ungreased 9inch square baking pan. Stir together rmaining 1/2 cup granulated sugar, brown sugar and remaining 1/4 cup cocoa; sprinkle mixture evenly over batter.
- Pour hot water over top. Do not stir!
- Bake for 35 to 40 minutes or until center is almost set. Let stand 15 minutes; spoon inti dessert dishes, spooning sauce from bottom of pan over the top. Garnish with whipped topping and ENJOY! Yum !
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 364.74 Kcal (1527 kJ) | ||
| Calories from fat | 74.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.33g | 13% | |
|---|---|---|---|
| Cholesterol | 20.44mg | 7% | |
| Sodium | 161.07mg | 7% | |
| Potassium | 294.48mg | 6% | |
| Total Carbs | 70.48g | 23% | |
| Sugars | 55.22g | 221% | |
| Dietary Fiber | 1.09g | 4% | |
| Protein | 3.15g | 6% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.5mg | 3% | |
| Calcium | 112.6mg | 11% | |
| Amount Per 100 g | |||
| Calories | 261.75 Kcal (1096 kJ) | ||
| Calories from fat | 53.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.98g | 13% | |
|---|---|---|---|
| Cholesterol | 14.67mg | 7% | |
| Sodium | 115.59mg | 7% | |
| Potassium | 211.33mg | 6% | |
| Total Carbs | 50.58g | 23% | |
| Sugars | 39.62g | 221% | |
| Dietary Fiber | 0.78g | 4% | |
| Protein | 2.26g | 6% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.4mg | 3% | |
| Calcium | 80.8mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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