Chocolava Cookies Recipe

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Chocolava Cookies
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Ingredients:

  • 1 1/3 cups all-purpose flour
  • 1/3 cup packed brown sugar
  • 1/2 cup unsweetend cocoa
  • 1/4 tsp salt
  • 1 tsp vanilla

Directions:

  1. Preheat oven to 350 degrees F.
  2. Line cookie sheets with parchment paper.
  3. In large bowl, combine flour, sugars, cocoa, baking powder, and salt, breaking up any lumps.
  4. Stir in butter until mixture is combined and crumbly.
  5. Add egg whites and vanilla, stir by hand until dough comes together.
  6. Place a few tablespoons of icing sugar in shallow dish.
  7. Roll dough into 1 1/2 inch balls, then roll in icing sugar to coat.
  8. Place 2 inches apart on cookie sheets.
  9. Bake 12 to 14 minutes.
  10. Cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 355.06 Kcal (1487 kJ)
Calories from fat 71.45 Kcal
% Daily Value*
Total Fat 7.94g 12%
Cholesterol 20.34mg 7%
Sodium 130.41mg 5%
Potassium 160.8mg 3%
Total Carbs 66.9g 22%
Sugars 45.33g 181%
Dietary Fiber 0.85g 3%
Protein 4.68g 9%
Vitamin A 0.1mg 3%
Iron 0.5mg 3%
Calcium 54.2mg 5%
Amount Per 100 g
Calories 351.95 Kcal (1474 kJ)
Calories from fat 70.82 Kcal
% Daily Value*
Total Fat 7.87g 12%
Cholesterol 20.16mg 7%
Sodium 129.27mg 5%
Potassium 159.39mg 3%
Total Carbs 66.31g 22%
Sugars 44.93g 181%
Dietary Fiber 0.84g 3%
Protein 4.64g 9%
Vitamin A 0.1mg 3%
Iron 0.5mg 3%
Calcium 53.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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