Chocolate Zucchini Cake Recipe

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Chocolate Zucchini Cake
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Ingredients
12
Count
Nutrition
731
Calories
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Ingredients:

  • 3 cup flour
  • 4 eggs
  • 3 cup sugar
  • 1 1/2 cup oil
  • 1 1/2 ts vanilla
  • 1/2 ts almond extract
  • 1 cup nuts
  • 1/2 cup chopped dates

Directions:

  1. Sift flour baking powder, baking soda salt and cinnamon.
  2. Set aside Beat eggs till frothy.
  3. Add sugar and oil.
  4. Then chocholate, vanilla and almond. Fold in dry ingredients
  5. . Add zuchinni, nuts and dates
  6. Pour into greased 10 inch tube pan
  7. . Bake 350 for 1 hr 15 minutes. Let stand inverted on cake pan for 20 minutes
  8. Top with favorite icing
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 730.6 Kcal (3059 kJ)
Calories from fat 396.51 Kcal
% Daily Value*
Total Fat 44.06g 68%
Cholesterol 54.56mg 18%
Sodium 857.54mg 36%
Potassium 501.46mg 11%
Total Carbs 78.04g 26%
Sugars 36.36g 145%
Dietary Fiber 5.87g 23%
Protein 10.19g 20%
Vitamin C 20.2mg 34%
Iron 4mg 22%
Calcium 139.7mg 14%
Amount Per 100 g
Calories 345.73 Kcal (1448 kJ)
Calories from fat 187.63 Kcal
% Daily Value*
Total Fat 20.85g 68%
Cholesterol 25.82mg 18%
Sodium 405.79mg 36%
Potassium 237.29mg 11%
Total Carbs 36.93g 26%
Sugars 17.2g 145%
Dietary Fiber 2.78g 23%
Protein 4.82g 20%
Vitamin C 9.6mg 34%
Iron 1.9mg 22%
Calcium 66.1mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.5
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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