Chocolate Snack Cake Recipe

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Chocolate Snack Cake
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Ingredients:

  • 1-1/3 cups flour
  • 1/2 tsp salt
  • 1 cup packed brown sugar
  • 1 cup water
  • 1/4 cup cocoa
  • 1/3 cup vegetable oil
  • 1 tsp vinegar
  • 1/2 tsp vanilla

Directions:

  1. Preheat oven to 350 then mix flour, sugar and cocoa in bowl with a fork.
  2. Stir in other ingredients then pour into ungreased square pan and bake 40 minutes.
  3. Dust with powdered sugar and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 328.58 Kcal (1376 kJ)
Calories from fat 115.21 Kcal
% Daily Value*
Total Fat 12.8g 20%
Sodium 802.56mg 33%
Potassium 123.04mg 3%
Total Carbs 51.53g 17%
Sugars 28.08g 112%
Dietary Fiber 2.71g 11%
Protein 3.26g 7%
Iron 1.7mg 9%
Calcium 97.2mg 10%
Amount Per 100 g
Calories 322.32 Kcal (1349 kJ)
Calories from fat 113.02 Kcal
% Daily Value*
Total Fat 12.56g 20%
Sodium 787.28mg 33%
Potassium 120.7mg 3%
Total Carbs 50.55g 17%
Sugars 27.54g 112%
Dietary Fiber 2.66g 11%
Protein 3.2g 7%
Iron 1.7mg 9%
Calcium 95.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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