Directions:
- Combine all ingredients except vanilla extract in a small saucepan. Bring sugar mixture to a boil, and cook 1 minute, stirring constantly. Remove from heat. Stir in vanilla. Cover sauce and chill.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 257.02 Kcal (1076 kJ) | ||
| Calories from fat | 35.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.95g | 6% | |
|---|---|---|---|
| Cholesterol | 12.2mg | 4% | |
| Sodium | 111.02mg | 5% | |
| Potassium | 534.42mg | 11% | |
| Total Carbs | 50.02g | 17% | |
| Sugars | 36.21g | 145% | |
| Dietary Fiber | 3.64g | 15% | |
| Protein | 9.48g | 19% | |
| Iron | 1.5mg | 8% | |
| Calcium | 319.5mg | 32% | |
| Amount Per 100 g | |||
| Calories | 88.96 Kcal (372 kJ) | ||
| Calories from fat | 12.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.37g | 6% | |
|---|---|---|---|
| Cholesterol | 4.22mg | 4% | |
| Sodium | 38.43mg | 5% | |
| Potassium | 184.98mg | 11% | |
| Total Carbs | 17.31g | 17% | |
| Sugars | 12.53g | 145% | |
| Dietary Fiber | 1.26g | 15% | |
| Protein | 3.28g | 19% | |
| Iron | 0.5mg | 8% | |
| Calcium | 110.6mg | 32% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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