Red Ruby Strawberry Sauce Recipe

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Red Ruby Strawberry Sauce
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Ingredients:

Directions:

  1. In a large saucepan, combine the sugar and cornstarch. Stir in orange juice concentrate until smooth; add strawberries. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in vanilla. Cool. Store in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 91.82 Kcal (384 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.35mg 0%
Potassium 98.85mg 2%
Total Carbs 24.22g 8%
Sugars 22.01g 88%
Dietary Fiber 1.42g 6%
Protein 0.77g 2%
Vitamin C 34.4mg 57%
Iron 0.7mg 4%
Calcium 9.1mg 1%
Amount Per 100 g
Calories 118.21 Kcal (495 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.02mg 0%
Potassium 127.27mg 2%
Total Carbs 31.19g 8%
Sugars 28.34g 88%
Dietary Fiber 1.82g 6%
Protein 1g 2%
Vitamin C 44.3mg 57%
Iron 0.9mg 4%
Calcium 11.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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