Chocolate Nut Toffee Bars Recipe

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Chocolate Nut Toffee Bars
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Ingredients:

Directions:

  1. Preheat oven to 350. Reserve 2 tablespoons butter. In large mixer bowl, beat remaining butter and sugar until fluffy. Add flour and cocoa; mix well. With floured hands, pressed into greased 13 x9 pan. Bake 15 minutes.
  2. Meanwhile, in medium saucepan, combine reserved butter and sweetened condensed milk; cook and stir until mixture thickens slightly, about 15 minutes. Remove from heat; stir in vanilla. Pour over crust. Bake 10 to 15 minutes longer or until golden brown. Remove from oven; immediately top with chips. Let stand 1 minute; spread while warm. Top with nuts. Cool. Cut into bars. Store covered at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1667.56 Kcal (6982 kJ)
Calories from fat 996.35 Kcal
% Daily Value*
Total Fat 110.71g 170%
Cholesterol 124.42mg 41%
Sodium 982.92mg 41%
Potassium 2129.47mg 45%
Total Carbs 165.26g 55%
Sugars 114.52g 458%
Dietary Fiber 5.6g 22%
Protein 14.44g 29%
Vitamin C 0.4mg 1%
Vitamin A 0.6mg 19%
Iron 3mg 17%
Calcium 118.8mg 12%
Amount Per 100 g
Calories 525.29 Kcal (2199 kJ)
Calories from fat 313.85 Kcal
% Daily Value*
Total Fat 34.87g 170%
Cholesterol 39.19mg 41%
Sodium 309.62mg 41%
Potassium 670.79mg 45%
Total Carbs 52.06g 55%
Sugars 36.07g 458%
Dietary Fiber 1.76g 22%
Protein 4.55g 29%
Vitamin C 0.1mg 1%
Vitamin A 0.2mg 19%
Iron 0.9mg 17%
Calcium 37.4mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41.8
    Points
  • 47
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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