Chocolate Nut Crunch Cluster |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 25 |
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Perfect for the crunch lover! These are easy to make. Great for holiday recipe exchanges or just whip them up quick for company. Smooth chocolate taste with a nice nutty crunch. Ingredients:
1 cup semi-sweet chocolate chips |
1 cup butterscotch chips |
1 1/2 cups salted peanuts |
1 1/2 cups chow mein noodles (broken into small pieces) |
1 tablespoon paraffin wax |
Directions:
1. melt butterscotch chips and semi-sweet chocolate chips with the paraffin wax in a medium saucepan until smooth.
2. remove from heat and stir in peanuts and chow mein noodles until covered.
3. Drop by the spoonful into 3inch cups or drop onto wax paper. Let the clusters set and cool before eating.
4. Enjoy!
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