Peanut Butter Chocolate Clusters Recipe

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Peanut Butter Chocolate Clusters
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Ingredients:

Directions:

  1. Mix chocolate chips, butterscotch chips, butter and peanut butter in a large microwaveable bowl.
  2. Microwave on MEDIUM for 3 to 4 minutes or until completely melted and mixture is well blended, stirring after one minute.
  3. Add remaining ingredients, mix well.
  4. Drop tablespoonfuls of mixture in 1-inch mounds onto wax paper-covered baking sheets.
  5. Refrigerate 30 minutes or until firm.
  6. Store in airtight container in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 171.9 Kcal (720 kJ)
Calories from fat 108.26 Kcal
% Daily Value*
Total Fat 12.03g 19%
Cholesterol 6.78mg 2%
Sodium 68.93mg 3%
Potassium 71.23mg 2%
Total Carbs 15.26g 5%
Sugars 10.57g 42%
Dietary Fiber 1.5g 6%
Protein 2.89g 6%
Iron 0.7mg 4%
Calcium 8.9mg 1%
Amount Per 100 g
Calories 543.08 Kcal (2274 kJ)
Calories from fat 342.03 Kcal
% Daily Value*
Total Fat 38g 19%
Cholesterol 21.42mg 2%
Sodium 217.77mg 3%
Potassium 225.03mg 2%
Total Carbs 48.21g 5%
Sugars 33.4g 42%
Dietary Fiber 4.74g 6%
Protein 9.12g 6%
Vitamin A 0.1mg 1%
Iron 2.2mg 4%
Calcium 28.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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