Peanut Butter Rocky Road Recipe

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Peanut Butter Rocky Road
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Ingredients
5
Count
Nutrition
187
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Place Chocolate chips, butterscotch chips, and peanut butter in 2-Qt bowl.
  2. Microwave uncovered on high (100%) until softened, 2 to 2 1/2 minutes.
  3. Stir until melted and smooth.
  4. Mix in marshmallows and peanuts until evenly coated.
  5. Spread in buttered square baking pan 8 x 8 x 2-inches.
  6. Refrigerate until firm, at least 1 hour.
  7. Cut into bars, 2 x 1-inch.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 187.46 Kcal (785 kJ)
Calories from fat 129.88 Kcal
% Daily Value*
Total Fat 14.43g 22%
Sodium 69.68mg 3%
Potassium 192.32mg 4%
Total Carbs 11.31g 4%
Sugars 6.8g 27%
Dietary Fiber 2.26g 9%
Protein 6.35g 13%
Iron 0.6mg 3%
Calcium 13.2mg 1%
Amount Per 100 g
Calories 557.43 Kcal (2334 kJ)
Calories from fat 386.2 Kcal
% Daily Value*
Total Fat 42.91g 22%
Sodium 207.19mg 3%
Potassium 571.86mg 4%
Total Carbs 33.63g 4%
Sugars 20.23g 27%
Dietary Fiber 6.73g 9%
Protein 18.88g 13%
Iron 1.9mg 3%
Calcium 39.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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