Chocolate Macadamia Bars Recipe

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Chocolate Macadamia Bars
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Ingredients:

Directions:

  1. Prepare crust:.
  2. Preheat oven to 350°F.
  3. Blend flour, sugar, and salt with electric mixer. Add butter; blend until mixture resembles wet sand.
  4. Transfer to 8x8 glass baking dish. Press mixture onto bottom and 3/4 inch up sides of dish.
  5. Bake 15 minutes until golden brown on edges.
  6. Prepare filling: Whisk togethr sugar, flour, egg whites, butter, almond extract & vanilla in large bowl. Stir in chocolate chips and macadamia nuts.
  7. Pour filling into warm crust.
  8. Bake 45-50 minutes until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 276.82 Kcal (1159 kJ)
Calories from fat 162.98 Kcal
% Daily Value*
Total Fat 18.11g 28%
Cholesterol 22.88mg 8%
Sodium 29.8mg 1%
Potassium 56.13mg 1%
Total Carbs 28.08g 9%
Sugars 15.57g 62%
Dietary Fiber 1.79g 7%
Protein 2.72g 5%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 1.6mg 9%
Calcium 12mg 1%
Amount Per 100 g
Calories 476 Kcal (1993 kJ)
Calories from fat 280.26 Kcal
% Daily Value*
Total Fat 31.14g 28%
Cholesterol 39.35mg 8%
Sodium 51.24mg 1%
Potassium 96.51mg 1%
Total Carbs 48.29g 9%
Sugars 26.78g 62%
Dietary Fiber 3.07g 7%
Protein 4.68g 5%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 4%
Iron 2.7mg 9%
Calcium 20.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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