Chocolate Layered Dessert Recipe

Posted by
Rate It!
Chocolate Layered Dessert
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Pour milk into large bowl. Add pudding mixes. Beat with wire whisk 2 minutes. Let stand 5 minutes. Gently stir in 2 C. of the whipped topping.
  2. Arrange 1/2 of the cake cubes in a 3 1/2 qt. serving bowl. Drizzle with 1/2 of the chopped candy bars and 1/2 of the pudding mixture. Repeat layers ending with pudding mixture. Refrigerate 1 hour or until ready to serve.
  3. Garnish with remaining whipped topping. Sprinkle with additional chopped candy bars if desired. Store leftover dessert in refrigerator
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4371.99 Kcal (18305 kJ)
Calories from fat 1544.83 Kcal
% Daily Value*
Total Fat 171.65g 264%
Cholesterol 295.52mg 99%
Sodium 6772.41mg 282%
Potassium 2338.51mg 50%
Total Carbs 683.27g 228%
Sugars 481.39g 1926%
Dietary Fiber 28.01g 112%
Protein 56g 112%
Vitamin C 2.3mg 4%
Iron 21.3mg 119%
Calcium 1525.3mg 153%
Amount Per 100 g
Calories 238.88 Kcal (1000 kJ)
Calories from fat 84.41 Kcal
% Daily Value*
Total Fat 9.38g 264%
Cholesterol 16.15mg 99%
Sodium 370.04mg 282%
Potassium 127.77mg 50%
Total Carbs 37.33g 228%
Sugars 26.3g 1926%
Dietary Fiber 1.53g 112%
Protein 3.06g 112%
Vitamin C 0.1mg 4%
Iron 1.2mg 119%
Calcium 83.3mg 153%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 100.9
    Points
  • 121
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top