Chocolate Hay Stacks Recipe

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Chocolate Hay Stacks
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Ingredients:

  • 1/4 cup margarine (or butter)
  • 1 cup sugar
  • 1/4 cup milk
  • 3 tbsp cocoa
  • 1 1/4 cups oats

Directions:

  1. Mix margarine (or butter) with the sugar, milk, cocoa, and vanilla extract in a sauce pan.
  2. Bring to a boil for 30 seconds.
  3. Take off of heat and mix the oats in well.
  4. Drop in lumps using a tablespoon on cookie sheet and cool in fridge.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 305.97 Kcal (1281 kJ)
Calories from fat 92.09 Kcal
% Daily Value*
Total Fat 10.23g 16%
Cholesterol 0.2mg 0%
Sodium 42.85mg 2%
Potassium 210.66mg 4%
Total Carbs 48.32g 16%
Sugars 25.04g 100%
Dietary Fiber 3.87g 15%
Protein 6.35g 13%
Vitamin A 0.1mg 3%
Iron 1.7mg 9%
Calcium 40.4mg 4%
Amount Per 100 g
Calories 382.86 Kcal (1603 kJ)
Calories from fat 115.23 Kcal
% Daily Value*
Total Fat 12.8g 16%
Cholesterol 0.26mg 0%
Sodium 53.62mg 2%
Potassium 263.6mg 4%
Total Carbs 60.46g 16%
Sugars 31.33g 100%
Dietary Fiber 4.84g 15%
Protein 7.94g 13%
Vitamin A 0.1mg 3%
Iron 2.1mg 9%
Calcium 50.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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