Chocolate Ganache Pie With Raspberries Recipe

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Chocolate Ganache Pie With Raspberries
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Ingredients:

Directions:

  1. NO-ROLL CRUST: Preheat oven to 375°F Place flour, sugar and salt in a food processor; add shortening and pulse until the mixture starts to cling together.
  2. Transfer the flour mixture to a 9-inch pie plate; press evenlu over bottom adn up the sides. Prick all over with a fork. Chill in the refrigerator for 30 minutes.
  3. Bake for 18-20 minutes or until lightly golden. Shield crust with foil to prevent over browning during the last few minutes of baking if necessary. Cool completely, 30-40 minutes.
  4. CHOCOLATE GANACHE FILLING: In a heavy saucepan, heat chocolate, and sweetened condensed milk over medium-low heat; stirring constantly, until melted and smoooth, 3-5 minutes.
  5. Stir in butter untl melted and pour into prepared crust.
  6. TO GARNISH: Place raspberries with open side down in circles on top of the pie starting with the outside and working toward the middle. Chill in refrigerator until set for 4 hours or overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 347.23 Kcal (1454 kJ)
Calories from fat 185.49 Kcal
% Daily Value*
Total Fat 20.61g 32%
Cholesterol 13.77mg 5%
Sodium 146.48mg 6%
Potassium 199.22mg 4%
Total Carbs 36.75g 12%
Sugars 14.54g 58%
Dietary Fiber 4.03g 16%
Protein 3.77g 8%
Vitamin C 6.4mg 11%
Iron 2.6mg 15%
Calcium 27.1mg 3%
Amount Per 100 g
Calories 402.42 Kcal (1685 kJ)
Calories from fat 214.97 Kcal
% Daily Value*
Total Fat 23.89g 32%
Cholesterol 15.96mg 5%
Sodium 169.76mg 6%
Potassium 230.89mg 4%
Total Carbs 42.59g 12%
Sugars 16.85g 58%
Dietary Fiber 4.67g 16%
Protein 4.37g 8%
Vitamin C 7.4mg 11%
Iron 3mg 15%
Calcium 31.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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