Directions:
- Bring to a boil ina pot the butter and sugar.
- Addd the dry ingredients, vanilla and cocoa which has been mixed with a little hot water.
- Place spoonfuls of miture onto cold baking tray and flatten lightly with a fork.
- Bake at 350'F for 12-15 minutes.
- Remove from oven and cool on a wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1158.21 Kcal (4849 kJ) | ||
| Calories from fat | 671.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 74.65g | 115% | |
|---|---|---|---|
| Cholesterol | 121.91mg | 41% | |
| Sodium | 1703.86mg | 71% | |
| Potassium | 583.7mg | 12% | |
| Total Carbs | 114.95g | 38% | |
| Sugars | 34.38g | 138% | |
| Dietary Fiber | 12.08g | 48% | |
| Protein | 11.49g | 23% | |
| Vitamin C | 1.2mg | 2% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 5.8mg | 32% | |
| Calcium | 354.1mg | 35% | |
| Amount Per 100 g | |||
| Calories | 459.15 Kcal (1922 kJ) | ||
| Calories from fat | 266.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.6g | 115% | |
|---|---|---|---|
| Cholesterol | 48.33mg | 41% | |
| Sodium | 675.46mg | 71% | |
| Potassium | 231.4mg | 12% | |
| Total Carbs | 45.57g | 38% | |
| Sugars | 13.63g | 138% | |
| Dietary Fiber | 4.79g | 48% | |
| Protein | 4.56g | 23% | |
| Vitamin C | 0.5mg | 2% | |
| Vitamin A | 0.2mg | 19% | |
| Iron | 2.3mg | 32% | |
| Calcium | 140.4mg | 35% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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