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Thin & Crisp Chocolate Chip Cookies Recipe

Thin & Crisp Chocolate Chip Cookies Recipe

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Ingredients:

Serving

12 oz unsalted butter, room temperature
1 cup sugar
3/4 cup packed light brown sugar
2 large eggs, room temperature
2 tsp pure vanilla extract
3 cups unbleached all-purpose flour (13.5 oz)
1 tsp salt
1 tsp baking soda
12 oz semi-sweet chocolate chips

Directions:

Heat oven to 375° and place racks in middle and top levels of the oven.
Beat together the butter and sugars on high mixer speed until light and fluffy, about 1 minute.
Scrape bowl and paddle beater.
Add eggs and vanilla, and beat on low until incorporated.
Then beat on high for about 1 minute until light and fluffy again.
Scrape bowl and paddle again.
In a separate medium size bowl, whisk together the flour, salt, and baking soda.
Add this to the butter mixture and beat on medium until just blended.
Stir in chocolate chips with a wooden spoon.
Drop rounded teaspoons of dough 2-inches apart onto the greased cookie sheets. Tip - don't make these larger - larger amounts of dough won't flatten well.
Bake until deep golden brown around the edges, and lightly golden in the center- about 8-10 minutes, rotating the sheets after about 4 minutes to get more even results. Tip - when you rotate the sheets after 4 minutes, check to see if the cookies have flattened well. If not, shake the pan gently to spread the dough and flatten a little more. Then, contine to bake until brown and crisp.
Remove from the oven and let rest 3-5 minutes before transferring the cookies to a wire rack to cool completely.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	668.84 Kcal (2800 kJ)
Calories from fat	343.05 Kcal
		% Daily Value*
Total Fat	38.12g	59%
Cholesterol	110.34mg	37%
Sodium	381.96mg	16%
Potassium	84.32mg	2%
Total Carbs	79.6g	27%
Sugars	45.84g	183%
Dietary Fiber	3.51g	14%
Protein	6.41g	13%
Vitamin A	0.3mg	11%
Iron	3.3mg	18%
Calcium	33.3mg	3%

Amount Per 100 g
Calories	457.84 Kcal (1917 kJ)
Calories from fat	234.83 Kcal
		% Daily Value*
Total Fat	26.09g	59%
Cholesterol	75.53mg	37%
Sodium	261.46mg	16%
Potassium	57.72mg	2%
Total Carbs	54.49g	27%
Sugars	31.38g	183%
Dietary Fiber	2.4g	14%
Protein	4.39g	13%
Vitamin A	0.2mg	11%
Iron	2.2mg	18%
Calcium	22.8mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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