Chocolate Cracklers Recipe

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Ingredients:

Serving

1 cup flour , sifted
1 tsp salt
1/2 tsp baking powder
1 cup semisweet chocolate morsel
1 cup sugar
1/2 cup butter, soft
1 1/2 tsp vanilla
2 eggs
1 1/2 cups nuts, chopped (optional)

Directions:

Preheat oven to 375°F.
Sift flour, salt and baking powder together and set aside.
Melt the chocolate over hot water. Remove from water and cool.
Combine the sugar, butter, and vanilla and beat till light and creamy. Beat in the eggs. Blend in the melted chocolate.
Add the flour mixture and mix well. Stir in nuts if using.
Drop by rounded tablespoonfuls on ungreased cookie sheets. Place whole walnut half on each, if desired.
Bake at 375 F for 10 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	197.53 Kcal (827 kJ)
Calories from fat	110.83 Kcal
		% Daily Value*
Total Fat	12.31g	19%
Cholesterol	13.64mg	5%
Sodium	258.84mg	11%
Potassium	83.96mg	2%
Total Carbs	20.02g	7%
Sugars	9.71g	39%
Dietary Fiber	2.11g	8%
Protein	3.19g	6%
Vitamin C	0.1mg	0%
Iron	1.4mg	8%
Calcium	36.9mg	4%

Amount Per 100 g
Calories	466.24 Kcal (1952 kJ)
Calories from fat	261.61 Kcal
		% Daily Value*
Total Fat	29.07g	19%
Cholesterol	32.2mg	5%
Sodium	610.95mg	11%
Potassium	198.17mg	2%
Total Carbs	47.25g	7%
Sugars	22.91g	39%
Dietary Fiber	4.99g	8%
Protein	7.52g	6%
Vitamin C	0.2mg	0%
Iron	3.4mg	8%
Calcium	87.2mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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