Chocolate Cookies-and-Cream Crust Recipe

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Chocolate Cookies-and-Cream Crust
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Ingredients
2
Count
Nutrition
537
Calories
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Ingredients:

  • 2 1/2 cups coarsely crushed cream-filled chocolate sandwich cookie crumbs
  • 1/3 cup melted butter

Directions:

  1. Stir together all ingredients; firmly press crumb mixture on bottom, up sides, and onto lip of a lightly greased 9-inch pieplate. Bake at 350° for 10 to 12 minutes or until lightly browned. Remove to a wire rack, and cool crust 1 hour or until completely cool before filling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 537.1 Kcal (2249 kJ)
Calories from fat 546.09 Kcal
% Daily Value*
Total Fat 60.68g 93%
Cholesterol 161.06mg 54%
Sodium 8.24mg 0%
Potassium 17.98mg 0%
Protein 0.75g 1%
Vitamin A 0.7mg 25%
Calcium 18mg 2%
Amount Per 100 g
Calories 717 Kcal (3002 kJ)
Calories from fat 729 Kcal
% Daily Value*
Total Fat 81g 93%
Cholesterol 215mg 54%
Sodium 11mg 0%
Potassium 24mg 0%
Protein 1g 1%
Vitamin A 1mg 25%
Calcium 24mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.8
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • sugar free

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