Chocolate Caramel Ice Cream Pie Recipe

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Chocolate Caramel Ice Cream Pie
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Ingredients:

Directions:

  1. Place unopened jar of Nutella in a pan of hot water and let sit 10 minutes (or heat 1 cup in a bowl in a microwave set on high for 10 to 15 seconds). Spoon chocolate ice cream into cookie crust and use a spatula to smooth surface. Drop teaspoonfuls of Nutella (about 1/2 cup) on top of ice cream. Place in freezer for 15 minutes. Spoon caramel ice cream over Nutella and return to freezer for 15 minutes. Drizzle remaining 1/2 cup of Nutella over top of caramel ice cream. Top with hazelnuts, if desired. Freeze until firm, 3 hours or overnight.
  2. Before serving, allow pie to sit at room temperature 10 minutes. Cut slices with a large knife dipped in warm water and dried with paper towels. Drizzle a small amount of caramel syrup on dessert plates and top with a slice of pie.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 25491.32 Kcal (106727 kJ)
Calories from fat 11409.73 Kcal
% Daily Value*
Total Fat 1267.75g 1950%
Cholesterol 103.1mg 34%
Sodium 13985.83mg 583%
Potassium 10392.29mg 221%
Total Carbs 3408.93g 1136%
Sugars 419.05g 1676%
Dietary Fiber 10.83g 43%
Protein 265.26g 531%
Vitamin C 2.6mg 4%
Iron 722.4mg 4014%
Calcium 2869.4mg 287%
Amount Per 100 g
Calories 493.04 Kcal (2064 kJ)
Calories from fat 220.68 Kcal
% Daily Value*
Total Fat 24.52g 1950%
Cholesterol 1.99mg 34%
Sodium 270.51mg 583%
Potassium 201mg 221%
Total Carbs 65.93g 1136%
Sugars 8.11g 1676%
Dietary Fiber 0.21g 43%
Protein 5.13g 531%
Iron 14mg 4014%
Calcium 55.5mg 287%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 614.7
    Points
  • 719
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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