Chocolate Chocolate Chip Muffins Recipe

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Chocolate Chocolate Chip Muffins
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease muffin cups or line with paper muffin liners.
  2. In medium bowl, Sift together flour, cocoa, sugar, baking powder, baking soda and salt. In large bowl stir in milk, egg, oil and vanilla. Mix dry ingredients to large bowl; beat well. Add chocolate chips and walnuts, stir well.
  3. Fill muffin cups 3/4 full. Poke almonds into tops of unbaked muffins. Sprinkle muffins with sugar.
  4. Bake for 20 to 25 minutes, or until toothpick inserted in center comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 331.51 Kcal (1388 kJ)
Calories from fat 119.49 Kcal
% Daily Value*
Total Fat 13.28g 20%
Cholesterol 14.15mg 5%
Sodium 119.27mg 5%
Potassium 247.68mg 5%
Total Carbs 51.32g 17%
Sugars 29.23g 117%
Dietary Fiber 3.75g 15%
Protein 6.51g 13%
Vitamin C 0.2mg 0%
Iron 1.7mg 9%
Calcium 82mg 8%
Amount Per 100 g
Calories 323.22 Kcal (1353 kJ)
Calories from fat 116.5 Kcal
% Daily Value*
Total Fat 12.94g 20%
Cholesterol 13.8mg 5%
Sodium 116.29mg 5%
Potassium 241.48mg 5%
Total Carbs 50.04g 17%
Sugars 28.5g 117%
Dietary Fiber 3.66g 15%
Protein 6.35g 13%
Vitamin C 0.2mg 0%
Iron 1.6mg 9%
Calcium 80mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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