Chocolate Chip Cookies Recipe

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Chocolate Chip Cookies
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Ingredients:

Directions:

  1. Sift together flour, baking soda and salt. In a large bowl, beat butter and both sugars until fluffy. Beat in eggs and vanilla. Beat in flour mixture; stir in chocolate chips. Cover and refrigerate dough until firm, at least 1 hour.
  2. Preheat oven to 350°F; line 2 large baking sheets with parchment. Drop dough by rounded tablespoons 1 inch apart on baking sheets. Bake in batches until cookies are golden brown, 12 to 14 minutes. Let cool for 10 minutes, then transfer cookies to wire racks to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 15362.65 Kcal (64320 kJ)
Calories from fat 13445.91 Kcal
% Daily Value*
Total Fat 1493.99g 2298%
Cholesterol 4259.2mg 1420%
Sodium 3097.09mg 129%
Potassium 1139.8mg 24%
Total Carbs 505.14g 168%
Sugars 302.8g 1211%
Dietary Fiber 10.34g 41%
Protein 56.08g 112%
Vitamin A 18.1mg 603%
Iron 10.1mg 56%
Calcium 712.2mg 71%
Amount Per 100 g
Calories 612.83 Kcal (2566 kJ)
Calories from fat 536.37 Kcal
% Daily Value*
Total Fat 59.6g 2298%
Cholesterol 169.9mg 1420%
Sodium 123.55mg 129%
Potassium 45.47mg 24%
Total Carbs 20.15g 168%
Sugars 12.08g 1211%
Dietary Fiber 0.41g 41%
Protein 2.24g 112%
Vitamin A 0.7mg 603%
Iron 0.4mg 56%
Calcium 28.4mg 71%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 431
    Points
  • 443
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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