Chocolate Chip Biscuits-Aussie Style Recipe

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Chocolate Chip Biscuits-Aussie Style
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Ingredients:

Directions:

  1. Cream together the butter and sugar.
  2. Add the condensed milk and keep beating for 2 minutes.
  3. Fold through the flour, then the choc chips. The mixture will be tacky.
  4. Place teaspoons full on your baking tray (either greased or baking pepper).
  5. Flatten slightly with a floured fork.
  6. Bake at ABOUT (all stoves are different) 160°C for about 15 minutes, or till golden.
  7. Leave on trays for 3 minutes, then cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1214.41 Kcal (5084 kJ)
Calories from fat 520.74 Kcal
% Daily Value*
Total Fat 57.86g 89%
Cholesterol 100.92mg 34%
Sodium 555.76mg 23%
Potassium 257.12mg 5%
Total Carbs 170.21g 57%
Sugars 33.54g 134%
Dietary Fiber 3.48g 14%
Protein 7.87g 16%
Vitamin C 1.2mg 2%
Vitamin A 0.4mg 14%
Iron 1.3mg 7%
Calcium 165.3mg 17%
Amount Per 100 g
Calories 516.97 Kcal (2164 kJ)
Calories from fat 221.68 Kcal
% Daily Value*
Total Fat 24.63g 89%
Cholesterol 42.96mg 34%
Sodium 236.59mg 23%
Potassium 109.46mg 5%
Total Carbs 72.46g 57%
Sugars 14.28g 134%
Dietary Fiber 1.48g 14%
Protein 3.35g 16%
Vitamin C 0.5mg 2%
Vitamin A 0.2mg 14%
Iron 0.5mg 7%
Calcium 70.4mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.4
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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