Kiwi Biscuits Recipe

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Kiwi Biscuits
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Ingredients:

Directions:

  1. Combine butter and sugar until creamy.
  2. Add milk, and stir.
  3. Add baking powder and flour and combine until just mixed.
  4. Add chocolate chips and mix all together.
  5. Roll dough into balls (golfball size or smaller) and place on an ungreased cookie sheet.
  6. Press down with fork tines.
  7. Bake in a moderate over at 350 and remove when the bottoms become golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 193.07 Kcal (808 kJ)
Calories from fat 102.3 Kcal
% Daily Value*
Total Fat 11.37g 17%
Cholesterol 17.13mg 6%
Sodium 261.72mg 11%
Potassium 156.54mg 3%
Total Carbs 21.59g 7%
Sugars 3.34g 13%
Dietary Fiber 1.12g 4%
Protein 2.13g 4%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 0.9mg 5%
Calcium 87mg 9%
Amount Per 100 g
Calories 474.16 Kcal (1985 kJ)
Calories from fat 251.23 Kcal
% Daily Value*
Total Fat 27.91g 17%
Cholesterol 42.08mg 6%
Sodium 642.77mg 11%
Potassium 384.45mg 3%
Total Carbs 53.03g 7%
Sugars 8.19g 13%
Dietary Fiber 2.76g 4%
Protein 5.24g 4%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 3%
Iron 2.3mg 5%
Calcium 213.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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