Directions:
- Melt butter in pan.
- Add golden syrup, sweetened condensed milk and brown sugar.
- Stir over low heat until boiling, reduce heat, simmer 10 minutes, stirring constantly.
- Remove from the heat, add white chocolate melts, or any other chocolate you desire, mix until smooth.
- Pour into foil lined 7cm x 25cm bar pan, refrigerate until set.
- Cut into slices and squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 898.22 Kcal (3761 kJ) | ||
| Calories from fat | 365.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.56g | 62% | |
|---|---|---|---|
| Cholesterol | 101.19mg | 34% | |
| Sodium | 222.63mg | 9% | |
| Potassium | 508.31mg | 11% | |
| Total Carbs | 129.8g | 43% | |
| Sugars | 112.75g | 451% | |
| Protein | 9.56g | 19% | |
| Vitamin C | 3mg | 5% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 1.3mg | 7% | |
| Calcium | 348.9mg | 35% | |
| Amount Per 100 g | |||
| Calories | 410.8 Kcal (1720 kJ) | ||
| Calories from fat | 166.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.55g | 62% | |
|---|---|---|---|
| Cholesterol | 46.28mg | 34% | |
| Sodium | 101.82mg | 9% | |
| Potassium | 232.48mg | 11% | |
| Total Carbs | 59.37g | 43% | |
| Sugars | 51.57g | 451% | |
| Protein | 4.37g | 19% | |
| Vitamin C | 1.4mg | 5% | |
| Vitamin A | 0.1mg | 10% | |
| Iron | 0.6mg | 7% | |
| Calcium | 159.6mg | 35% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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