Chocolate Beer Cake Recipe

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Chocolate Beer Cake
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  • 1 cup beer (pale ale or ipa)
  • 2 cups flour
  • 3/4 cup sugar


  1. Put the cream cheese and half the chocolate (2 oz) into a bowl. Heat in microwave until soft and mix them to an even consistency.
  2. Add the sugar, and mix well. Add the beer, the flour, and finally the rest of the chocolate chips, while continuing to mix.
  3. Add the baking soda. Mix quickly; the beer will start to trigger the soda immediately.
  4. Pour the batter into a cake pan and bake at 350 F for 35 minutes, or the usual knife-comes-out-clean test.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 579.07 Kcal (2424 kJ)
Calories from fat 224.95 Kcal
% Daily Value*
Total Fat 24.99g 38%
Cholesterol 31.19mg 10%
Sodium 1624.43mg 68%
Potassium 147.9mg 3%
Total Carbs 80.07g 27%
Sugars 25.57g 102%
Dietary Fiber 6.84g 27%
Protein 8.58g 17%
Iron 3.7mg 21%
Calcium 177mg 18%
Amount Per 100 g
Calories 317.79 Kcal (1331 kJ)
Calories from fat 123.45 Kcal
% Daily Value*
Total Fat 13.72g 38%
Cholesterol 17.11mg 10%
Sodium 891.48mg 68%
Potassium 81.17mg 3%
Total Carbs 43.94g 27%
Sugars 14.03g 102%
Dietary Fiber 3.76g 27%
Protein 4.71g 17%
Iron 2mg 21%
Calcium 97.1mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
  • 15

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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