Chocolate-Almond Iced Coffee Recipe

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Chocolate-Almond Iced Coffee
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Ingredients:

  • 1 to 1 1/2 cups freshly ground chocolate-almond coffee beans
  • 6 cups water
  • 1/2 cup sugar

Directions:

  1. Fill coffee filter or basket of coffeemaker with half of ground coffee beans. Add 3 cups water to coffeemaker and brew coffee. Pour coffee into heatproof pitcher. Repeat with remaining ground coffee and water. Add 1/2 cup sugar and stir to dissolve. Mix in 1 cup half and half. Cover and refrigerate until cold, at least 2 hours and up to 6 hours.
  2. Fill glasses with ice. Pour coffee mixture over and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 91.33 Kcal (382 kJ)
Calories from fat 43.56 Kcal
% Daily Value*
Total Fat 4.84g 7%
Cholesterol 14.92mg 5%
Sodium 21.48mg 1%
Potassium 52.63mg 1%
Total Carbs 11.61g 4%
Sugars 9.8g 39%
Protein 1.21g 2%
Vitamin C 0.4mg 1%
Calcium 66.2mg 7%
Amount Per 100 g
Calories 31.79 Kcal (133 kJ)
Calories from fat 15.16 Kcal
% Daily Value*
Total Fat 1.68g 7%
Cholesterol 5.19mg 5%
Sodium 7.47mg 1%
Potassium 18.32mg 1%
Total Carbs 4.04g 4%
Sugars 3.41g 39%
Protein 0.42g 2%
Vitamin C 0.1mg 1%
Calcium 23mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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