Chive Vinaigrette Recipe

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Chive Vinaigrette
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Ingredients:

Directions:

  1. In a food processor bowl or blender container combine shallots, rice vinegar, lime juice, sugar, and 1/2 teaspoon salt.
  2. With machine running, slowly add oil.
  3. Add chives; process or blend with one or two on-off pulses just to mix.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 149.88 Kcal (628 kJ)
Calories from fat 125.96 Kcal
% Daily Value*
Total Fat 14g 22%
Sodium 148.91mg 6%
Potassium 98.63mg 2%
Total Carbs 6.34g 2%
Sugars 3.52g 14%
Dietary Fiber 0.85g 3%
Protein 0.85g 2%
Vitamin C 3.8mg 6%
Iron 0.3mg 2%
Calcium 11.5mg 1%
Amount Per 100 g
Calories 271.97 Kcal (1139 kJ)
Calories from fat 228.58 Kcal
% Daily Value*
Total Fat 25.4g 22%
Sodium 270.23mg 6%
Potassium 178.98mg 2%
Total Carbs 11.5g 2%
Sugars 6.38g 14%
Dietary Fiber 1.54g 3%
Protein 1.54g 2%
Vitamin C 6.9mg 6%
Iron 0.5mg 2%
Calcium 20.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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