Chipotle Fire Roasted Corn on the Cob Recipe

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Chipotle Fire Roasted Corn on the Cob
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Ingredients:

Directions:

  1. Mix the first three ingredients
  2. Place corn in heavy foil pour the mixture over corn.
  3. Seal foil around corn tightly.
  4. Grill over hot coals for 5 minutes, turning 2 times.
  5. Remove from foil and put back on the hot grill for 3- 5 minutes, turning 2 times.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 294.75 Kcal (1234 kJ)
Calories from fat 61.11 Kcal
% Daily Value*
Total Fat 6.79g 10%
Cholesterol 1.25mg 0%
Sodium 90.52mg 4%
Potassium 599.63mg 13%
Total Carbs 62.24g 21%
Sugars 2.33g 9%
Dietary Fiber 6.18g 25%
Protein 8.77g 18%
Vitamin C 17mg 28%
Iron 0.5mg 3%
Calcium 15.9mg 2%
Amount Per 100 g
Calories 99.46 Kcal (416 kJ)
Calories from fat 20.62 Kcal
% Daily Value*
Total Fat 2.29g 10%
Cholesterol 0.42mg 0%
Sodium 30.54mg 4%
Potassium 202.34mg 13%
Total Carbs 21g 21%
Sugars 0.79g 9%
Dietary Fiber 2.09g 25%
Protein 2.96g 18%
Vitamin C 5.7mg 28%
Iron 0.2mg 3%
Calcium 5.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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