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Chipotle Cheddar Mashed Potatoes Recipe

Chipotle Cheddar Mashed Potatoes Recipe

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Ingredients:

Serving

2 lbs potatoes, quartered
4 garlic cloves, peeled
1 cup shredded white cheddar cheese
4 oz cream cheese
1/4 cup butter
1 1/2 tsp chopped chipotle chiles in adobo
salt

Directions:

Boil potatoes and garlic cloves in salted water until tender, about 15 - 20 minutes. Drain and mash.
Add remaining ingredients and stir to blend. Should you like a thinner consistency, add milk.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	512.89 Kcal (2147 kJ)
Calories from fat	275.02 Kcal
		% Daily Value*
Total Fat	30.56g	47%
Cholesterol	91.72mg	31%
Sodium	417.25mg	17%
Potassium	846.39mg	18%
Total Carbs	47.83g	16%
Sugars	10.23g	41%
Dietary Fiber	7.01g	28%
Protein	13.69g	27%
Vitamin C	5.5mg	9%
Vitamin A	2.4mg	80%
Iron	2.8mg	15%
Calcium	309.1mg	31%

Amount Per 100 g
Calories	169.61 Kcal (710 kJ)
Calories from fat	90.95 Kcal
		% Daily Value*
Total Fat	10.11g	47%
Cholesterol	30.33mg	31%
Sodium	137.99mg	17%
Potassium	279.9mg	18%
Total Carbs	15.82g	16%
Sugars	3.38g	41%
Dietary Fiber	2.32g	28%
Protein	4.53g	27%
Vitamin C	1.8mg	9%
Vitamin A	0.8mg	80%
Iron	0.9mg	15%
Calcium	102.2mg	31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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