Chipotle Cheddar Mashed Potatoes Recipe

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Chipotle Cheddar Mashed Potatoes
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Ingredients:

Directions:

  1. Boil potatoes and garlic cloves in salted water until tender, about 15 - 20 minutes. Drain and mash.
  2. Add remaining ingredients and stir to blend. Should you like a thinner consistency, add milk.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 512.89 Kcal (2147 kJ)
Calories from fat 275.02 Kcal
% Daily Value*
Total Fat 30.56g 47%
Cholesterol 91.72mg 31%
Sodium 417.25mg 17%
Potassium 846.39mg 18%
Total Carbs 47.83g 16%
Sugars 10.23g 41%
Dietary Fiber 7.01g 28%
Protein 13.69g 27%
Vitamin C 5.5mg 9%
Vitamin A 2.4mg 80%
Iron 2.8mg 15%
Calcium 309.1mg 31%
Amount Per 100 g
Calories 169.61 Kcal (710 kJ)
Calories from fat 90.95 Kcal
% Daily Value*
Total Fat 10.11g 47%
Cholesterol 30.33mg 31%
Sodium 137.99mg 17%
Potassium 279.9mg 18%
Total Carbs 15.82g 16%
Sugars 3.38g 41%
Dietary Fiber 2.32g 28%
Protein 4.53g 27%
Vitamin C 1.8mg 9%
Vitamin A 0.8mg 80%
Iron 0.9mg 15%
Calcium 102.2mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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