Chipotle Bacon Cornbread Recipe

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Chipotle Bacon Cornbread
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Ingredients:

Directions:

  1. In bowl combine flour, cornmeal, sugar, baking powder, salt.
  2. In small bowl beat 2 eggs.
  3. Add and beat well milk, butter, honey.
  4. Add wet ingredients to dry ingredients combine only.
  5. Stir in cooked crumbled bacon and minced Chipotle pepper in adobe sauce.
  6. Pour into greased 9 inch pan bake 400* 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 332.94 Kcal (1394 kJ)
Calories from fat 126.91 Kcal
% Daily Value*
Total Fat 14.1g 22%
Cholesterol 61.4mg 20%
Sodium 726.88mg 30%
Potassium 354.07mg 8%
Total Carbs 46.51g 16%
Sugars 14.42g 58%
Dietary Fiber 3.92g 16%
Protein 6.92g 14%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 2.2mg 12%
Calcium 183.8mg 18%
Amount Per 100 g
Calories 279.81 Kcal (1172 kJ)
Calories from fat 106.65 Kcal
% Daily Value*
Total Fat 11.85g 22%
Cholesterol 51.6mg 20%
Sodium 610.88mg 30%
Potassium 297.57mg 8%
Total Carbs 39.09g 16%
Sugars 12.12g 58%
Dietary Fiber 3.29g 16%
Protein 5.81g 14%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 1.8mg 12%
Calcium 154.5mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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